Good to know

Allergen labelling

The letters shown after individual dishes refer to the following allergens:

A
Cereals containing gluten
B
Crustaceans
C
Eggs
D
Fish
E
Peanuts
F
Soybeans
G
Milk and lactose
H
Tree nuts
I
Celery
J
Mustard
K
Sesame seeds
L
Sulphur dioxide and sulphites
M
Lupin
N
Molluscs